The best Gujarati Caterer dishes for home!

Ever visited a party and had a one of kind meal, the kind you can never forget? Usually you can thank the caterer for the dish and the people who hired them for letting you experience the dish of a lifetime. What are some of these dishes that are usual and we crave to recreate from memory after coming back from a party? Bharat Gangaram are UK-based Gujarati caterers in London whose food speciality will make you wonder how many more different tastes still exit in the world for you to experience. Experts in Indian cooking, they also have a long list of other cuisines they have mastered over the years. Specialties include all types of Asian cooking and fusion dishes that they like to mix and match and present to you – which will for sure blow your mind.  Whether it is a wedding or a birthday celebration or someone’s sweet 16, those who wish to relish Indian dishes cooked to perfection only think of one name – Bharat Gangaram.

When speaking of Indian cooking, how can one not mention Gujarati dishes? Whether it is Faradi, Shaak, Sabudana khichidi, Handvo or Chevdo, Bharat Gangaram Chefs have retained the flavors straight from the lands of Gujarat. No Gujarati meal is complete without condiments. These include the famous green chilli & lime pickle, garlic chutney, a variety of salads and raitas. Gujarati’s love their Theplas, it’s tasty, filling and good for health. When ordering from the Gujarati menu, clients usually like to include Bajri rotla, theplas made of dhudhi, Spinach puris, rotli, and methi bhaturas. The breads are usually enjoyed with bhindi kadhi, chana dal, besan kadhi, mix daal of urad, moong tooar. Eat your veggies: the endless list includes some of the most ordered items like rajma & makai, mutter muthia, undhiyu, kala chana, corn on cob, tindora, mutter with tomatoes, baby potatoes with cashew gravy, ringan bateta, bhindi capsicum and so much more.

A Gujarati meal is incomplete with savories such as dal kachori, samosa, dhokla, khandvi, dal bhajia, sev khaman, methi gota, dahi vadas, and Jain alternatives of the same.

Gujarati look their sweets and have made sure there is enough variety of them for every occasion. Must have Gujarati sweets on your catering menu has to include Mohanthal, Mehsub, Penda, Sheero, Shrikhand in three different flavours mango, mix fruit or kesar, strawberry barfi, Amrud paak, Aradia, gulab jamun and jalebis.

Bharat Gangaram Gujarati caterers in London make their dishes fresh on the live counters. Quality is a priority at all times. Food is something that adds the cherry on the top to every joyous occasion. Good food is remembered by everyone and most people make sure to let the host know how much they enjoyed eating the various delicacies. If you are looking for a Gujarati caterers in London simply get in touch with Bharat Gangaram caterers to sort out all your food needs and focus on other pressing things that need your attention. https://www.bharatgangaram.com/contact-us/